{"id":117394,"date":"2022-01-21T14:14:07","date_gmt":"2022-01-21T22:14:07","guid":{"rendered":"https:\/\/destinationindigenous.ca\/?p=117394"},"modified":"2022-10-20T12:27:01","modified_gmt":"2022-10-20T19:27:01","slug":"recette-salade-takwakin-des-trois-soeurs","status":"publish","type":"post","link":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/","title":{"rendered":"Recette : Salade Takwakin des Trois S\u0153urs"},"content":{"rendered":"

La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son entreprise de restauration bas\u00e9e \u00e0 Edmonton, en Alberta.<\/p>\n

\u00ab Les saveurs et les textures distinctes des ingr\u00e9dients en font un coup s\u00fbr \u00bb, a d\u00e9clar\u00e9 le chef omushkegowin (cri des marais). \u00ab\u00a0J’utilise une vinaigrette miel-citron qui parfait le tout. \u00bb Et, ces ingr\u00e9dients sont essentiels. Les trois s\u0153urs \u2013 le ma\u00efs, les haricots et la courge \u2013 sont communes \u00e0 de nombreuses cultures autochtones. Plant\u00e9s ensemble, les haricots utilisent les tiges du ma\u00efs comme tuteur pour grimper et pousser tandis que la courge offre une couverture v\u00e9g\u00e9tale pour retenir l’humidit\u00e9.\u00a0<\/span><\/span><\/p>\n

\u00ab\u00a0Ces trois aliments fonctionnent non seulement ensemble \u00e0 mesure qu’ils grandissent, mais aussi lorsqu’ils sont consomm\u00e9s\u00a0\u00bb, a d\u00e9clar\u00e9 Scott. \u00ab Les courges renferment une multitude de vitamines, de fer, de fibres et d’antioxydants, tandis que les haricots contiennent des prot\u00e9ines, des graisses et des nutriments qui renforcent le syst\u00e8me immunitaire. Le ma\u00efs fournit du potassium, des sucres sains, des glucides et d’autres \u00e9l\u00e9ments.\u00a0\u00bb<\/p>\n

Les vedettes du menu traiteur de Scott incluent des bouch\u00e9es de pain bannique au foie de canard, aux cassis, \u00e0 la sauge croustillante et au vinaigre balsamique de cassis, des c\u00f4tes lev\u00e9es marin\u00e9es dans une sauce barbecue aux trois baies et du g\u00e2teau au fromage aux bleuets de Kukom. Son utilisation des ingr\u00e9dients est r\u00e9gie par le calendrier. \u00ab J’aime g\u00e9n\u00e9ralement travailler avec ce qui est en saison afin d’\u00eatre plus durable. \u00c0 l’automne, ce serait les Trois S\u0153urs et les l\u00e9gumes-racines.\u00a0\u00bb<\/p>\n

\"\"<\/p>\n

Salade Takwakin des Trois S\u0153urs<\/b><\/p>\n

(Takwakin signifie \u00ab\u00a0automne\u00a0\u00bb dans la langue des Omushkegowin)\u00a0<\/span><\/span><\/p>\n

Salade :<\/p>\n

1 courge musqu\u00e9e moyenne (environ 4 tasses)<\/p>\n

2 c. \u00e0 soupe d’huile de canola<\/p>\n

2 tasses de haricots blancs (tremp\u00e9s toute la nuit ou en conserve)<\/p>\n

2 tasses de ma\u00efs frais, surgel\u00e9 ou en conserve<\/p>\n

1\/2 tasse de persil hach\u00e9<\/p>\n

Sel au go\u00fbt<\/p>\n

Vinaigrette :<\/p>\n

1 tasse d’huile de canola (ou remplacer par de l’huile de p\u00e9pins de raisin ou d’olive)<\/p>\n

1\/2 tasse de jus de citron<\/p>\n

2 c. \u00e0 soupe de miel<\/p>\n

Mettez les haricots tremp\u00e9s dans une casserole et couvrez d’eau. Portez \u00e0 \u00e9bullition puis r\u00e9duisez \u00e0 fr\u00e9missement et laissez mijoter pendant 45 minutes. Ne salez pas l’eau!<\/p>\n

Une fois que les haricots sont cuits (ils doivent \u00eatre mous mais bien entiers), salez l’eau \u00e0 votre convenance et mettez la casserole de c\u00f4t\u00e9. Cela permettra aux haricots d’absorber un peu du liquide de cuisson. Note\u00a0: On ne les \u00e9goutte pas tout de suite car ils s\u2019ass\u00e8cheraient.<\/p>\n

Pr\u00e9chauffez le four \u00e0 375F. \u00c9pluchez et enlevez les graines de la courge musqu\u00e9e. Coupez en cubes de 1\/2 pouce. Assaisonnez de sel, arrosez d’huile de canola et m\u00e9langez. \u00c9talez les cubes de courge sur une plaque de cuisson recouverte de papier parchemin et faites r\u00f4tir environ 25 minutes.<\/p>\n

Note : J’aime quand la courge est l\u00e9g\u00e8rement grill\u00e9e car \u00e7a rehausse le go\u00fbt sucr\u00e9 du plat.\u00a0<\/span><\/p>\n

Si vous utilisez du ma\u00efs surgel\u00e9, blanchissez-le dans de l’eau bouillante, \u00e9gouttez-le, placez-le dans un bain de glace et \u00e9gouttez \u00e0 nouveau. Il n’y a rien de pire que d’avoir un exc\u00e8s d’eau dans votre salade. En \u00e9t\u00e9, j’aime utiliser des \u00e9pis de ma\u00efs frais grill\u00e9s.<\/p>\n

\u00c9gouttez les haricots et laissez-les refroidir au r\u00e9frig\u00e9rateur.<\/p>\n

Pour la vinaigrette, ajoutez l’huile, le jus de citron frais et le miel dans un bol et m\u00e9langez avec un m\u00e9langeur \u00e0 main pour \u00e9mulsionner. Ou, utilisez un bocal herm\u00e9tiquement ferm\u00e9 et secouez vigoureusement.<\/p>\n

Dans un grand bol, ajoutez les cubes de courge r\u00f4tis, les haricots, le ma\u00efs, le persil et la moiti\u00e9 de la vinaigrette. M\u00e9langez le tout. Si la salade semble s\u00e8che, ajoutez plus de vinaigrette. Assaisonnez avec du sel.<\/p>\n

\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter […]<\/p>\n","protected":false},"author":39,"featured_media":120580,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[879,4],"tags":[],"class_list":["post-117394","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-education-page-fr","category-non-classifiee","region-alberta-fr","listing_sub_type-gastronomie"],"yoast_head":"\nRecette : Salade Takwakin des Trois S\u0153urs - Destination Indigenous<\/title>\n<meta name=\"description\" content=\"La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recette : Salade Takwakin des Trois S\u0153urs\" \/>\n<meta property=\"og:description\" content=\"La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son\" \/>\n<meta property=\"og:url\" content=\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\" \/>\n<meta property=\"og:site_name\" content=\"DI - Planificateur de s\u00e9jour\" \/>\n<meta property=\"article:published_time\" content=\"2022-01-21T22:14:07+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-10-20T19:27:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Zane Buchanan\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Zane Buchanan\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\"},\"author\":{\"name\":\"Zane Buchanan\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/person\/11dfc00354cd35941b37bbeb7a6e0d92\"},\"headline\":\"Recette : Salade Takwakin des Trois S\u0153urs\",\"datePublished\":\"2022-01-21T22:14:07+00:00\",\"dateModified\":\"2022-10-20T19:27:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\"},\"wordCount\":655,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#organization\"},\"image\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg\",\"articleSection\":[\"Education Page\",\"Non classifi\u00e9(e)\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\",\"url\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\",\"name\":\"Recette : Salade Takwakin des Trois S\u0153urs - Destination Indigenous\",\"isPartOf\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg\",\"datePublished\":\"2022-01-21T22:14:07+00:00\",\"dateModified\":\"2022-10-20T19:27:01+00:00\",\"description\":\"La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son\",\"breadcrumb\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage\",\"url\":\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg\",\"contentUrl\":\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg\",\"width\":2560,\"height\":1707},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/destinationindigenous.ca\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recette : Salade Takwakin des Trois S\u0153urs\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#website\",\"url\":\"https:\/\/destinationindigenous.ca\/fr\/\",\"name\":\"DI - Planificateur de s\u00e9jour\",\"description\":\"Indigenous travel experiences from across Canada\",\"publisher\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/destinationindigenous.ca\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#organization\",\"name\":\"Destination Indigenous\",\"url\":\"https:\/\/destinationindigenous.ca\/fr\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/08\/di-logo-navbar@2x.png\",\"contentUrl\":\"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/08\/di-logo-navbar@2x.png\",\"width\":960,\"height\":61,\"caption\":\"Destination Indigenous\"},\"image\":{\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/person\/11dfc00354cd35941b37bbeb7a6e0d92\",\"name\":\"Zane Buchanan\",\"description\":\"Zane, a M\u00e9tis writer, producer, and digital storyteller based in Vancouver, British Columbia, takes great pride in the diverse career path he has forged. Starting as a freelance journalist, he transitioned into travel media when he was appointed the 2019 Saskatchewanderer by Tourism Saskatchewan. This experience solidified his standing in the tourism sector and paved the way for his work with the Indigenous Tourism Association of Canada (ITAC). At ITAC, Zane contributes to the creative direction of The Original Original authentication program and Destination Indigenous (ITAC\u2019s consumer-facing presence). He oversees content and brand integrity while also serving as the executive editor of Nations Magazine. Beyond ITAC, Zane regularly contributes to Canadian Geographic, focusing on ethical travel. His contributions have earned him the esteemed title of a fellow of the Royal Canadian Geographical Society, and he serves as a judge for the Travel Media Association of Canada Awards. His leadership includes a direct partnership with the Assembly of First Nations, with whom he attended the Historic Papal Visits in Rome in April 2022, in line with the Truth and Reconciliation Commission\u2019s 94 Calls to Action. As a sought-after speaker, Zane has presented at renowned conferences and events such as South by Southwest (SXSW), The SEE Conference, The International Indigenous Tourism Conference (IITC), and The IMPACT Conference. His influence extends to other creative mediums, including presenting the Contemporary Indigenous Artist or Group of the Year Award at the Juno Awards Ceremony annually. Beyond his various roles, Zane is the founder and creative director of CIVL Creative, a digital agency designed to meet the unique needs of nonprofits and social enterprises.\",\"url\":\"https:\/\/destinationindigenous.ca\/fr\/blog\/author\/admin-zane\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Recette : Salade Takwakin des Trois S\u0153urs - Destination Indigenous","description":"La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/","og_locale":"fr_FR","og_type":"article","og_title":"Recette : Salade Takwakin des Trois S\u0153urs","og_description":"La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son","og_url":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/","og_site_name":"DI - Planificateur de s\u00e9jour","article_published_time":"2022-01-21T22:14:07+00:00","article_modified_time":"2022-10-20T19:27:01+00:00","og_image":[{"width":2560,"height":1707,"url":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg","type":"image\/jpeg"}],"author":"Zane Buchanan","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Zane Buchanan","Dur\u00e9e de lecture estim\u00e9e":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#article","isPartOf":{"@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/"},"author":{"name":"Zane Buchanan","@id":"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/person\/11dfc00354cd35941b37bbeb7a6e0d92"},"headline":"Recette : Salade Takwakin des Trois S\u0153urs","datePublished":"2022-01-21T22:14:07+00:00","dateModified":"2022-10-20T19:27:01+00:00","mainEntityOfPage":{"@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/"},"wordCount":655,"commentCount":0,"publisher":{"@id":"https:\/\/destinationindigenous.ca\/fr\/#organization"},"image":{"@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage"},"thumbnailUrl":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg","articleSection":["Education Page","Non classifi\u00e9(e)"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/","url":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/","name":"Recette : Salade Takwakin des Trois S\u0153urs - Destination Indigenous","isPartOf":{"@id":"https:\/\/destinationindigenous.ca\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage"},"image":{"@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage"},"thumbnailUrl":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg","datePublished":"2022-01-21T22:14:07+00:00","dateModified":"2022-10-20T19:27:01+00:00","description":"La salade Takwakin des Trois Soeurs de Scott Iserhoff fait le bonheur de ceux qui ont la chance de go\u00fbter \u00e0 un repas pr\u00e9par\u00e9 par Pei Pei Chei Ow, son","breadcrumb":{"@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#primaryimage","url":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg","contentUrl":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/01\/FoodEdits2019_IMG_3172-scaled.jpg","width":2560,"height":1707},{"@type":"BreadcrumbList","@id":"https:\/\/destinationindigenous.ca\/fr\/blog\/recette-salade-takwakin-des-trois-soeurs\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/destinationindigenous.ca\/fr\/"},{"@type":"ListItem","position":2,"name":"Recette : Salade Takwakin des Trois S\u0153urs"}]},{"@type":"WebSite","@id":"https:\/\/destinationindigenous.ca\/fr\/#website","url":"https:\/\/destinationindigenous.ca\/fr\/","name":"DI - Planificateur de s\u00e9jour","description":"Indigenous travel experiences from across Canada","publisher":{"@id":"https:\/\/destinationindigenous.ca\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/destinationindigenous.ca\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/destinationindigenous.ca\/fr\/#organization","name":"Destination Indigenous","url":"https:\/\/destinationindigenous.ca\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/08\/di-logo-navbar@2x.png","contentUrl":"https:\/\/destinationindigenous.ca\/wp-content\/uploads\/2022\/08\/di-logo-navbar@2x.png","width":960,"height":61,"caption":"Destination Indigenous"},"image":{"@id":"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/destinationindigenous.ca\/fr\/#\/schema\/person\/11dfc00354cd35941b37bbeb7a6e0d92","name":"Zane Buchanan","description":"Zane, a M\u00e9tis writer, producer, and digital storyteller based in Vancouver, British Columbia, takes great pride in the diverse career path he has forged. Starting as a freelance journalist, he transitioned into travel media when he was appointed the 2019 Saskatchewanderer by Tourism Saskatchewan. This experience solidified his standing in the tourism sector and paved the way for his work with the Indigenous Tourism Association of Canada (ITAC). At ITAC, Zane contributes to the creative direction of The Original Original authentication program and Destination Indigenous (ITAC\u2019s consumer-facing presence). He oversees content and brand integrity while also serving as the executive editor of Nations Magazine. Beyond ITAC, Zane regularly contributes to Canadian Geographic, focusing on ethical travel. His contributions have earned him the esteemed title of a fellow of the Royal Canadian Geographical Society, and he serves as a judge for the Travel Media Association of Canada Awards. His leadership includes a direct partnership with the Assembly of First Nations, with whom he attended the Historic Papal Visits in Rome in April 2022, in line with the Truth and Reconciliation Commission\u2019s 94 Calls to Action. As a sought-after speaker, Zane has presented at renowned conferences and events such as South by Southwest (SXSW), The SEE Conference, The International Indigenous Tourism Conference (IITC), and The IMPACT Conference. His influence extends to other creative mediums, including presenting the Contemporary Indigenous Artist or Group of the Year Award at the Juno Awards Ceremony annually. Beyond his various roles, Zane is the founder and creative director of CIVL Creative, a digital agency designed to meet the unique needs of nonprofits and social enterprises.","url":"https:\/\/destinationindigenous.ca\/fr\/blog\/author\/admin-zane\/"}]}},"_links":{"self":[{"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/posts\/117394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/users\/39"}],"replies":[{"embeddable":true,"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/comments?post=117394"}],"version-history":[{"count":0,"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/posts\/117394\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/media\/120580"}],"wp:attachment":[{"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/media?parent=117394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/categories?post=117394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/destinationindigenous.ca\/fr\/wp-json\/wp\/v2\/tags?post=117394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}